certificate in food and beverage service 1 Year
certificate Program
1
Subject Code : 361
F&B Billing & Documentation
2
Subject Code : 360
Customer Care & Upselling
3
Subject Code : 359
Banquet & Buffet Service
4
Subject Code : 358
Beverage Knowledge & Service
5
Subject Code : 357
Restaurant Service Operations
6
Subject Code : 356
Introduction to F&B Service
Notifications
